Healthy Doggy Banana Pancakes

Your dog is staring at you with those eyes again while you’re eating breakfast.

You know the ones. The “I’m starving even though I just ate 20 minutes ago” look.

I get it. My dog does the same thing every single morning when I’m making pancakes. And honestly, I used to feel guilty until I realized I could make a dog-friendly version that’s actually good for them.

These healthy doggy banana pancakes have become my go-to weekend treat for my pup. They’re made with just a few simple ingredients, take about 15 minutes to make, and my dog literally does backflips when she smells them cooking.

No joke. Actual backflips.

What You’ll Need

IngredientAmountNotes
Ripe banana1 mediumSpottier = better!
Egg1 largeRoom temperature works best
Whole wheat flour1/2 cupOr oat flour for grain-free
Unsweetened applesauce1/4 cupNo added sugar
Natural peanut butter1 tbspMust be xylitol-free ⚠️
Cinnamon1/2 tspOptional, but dogs love it
Water2 tbspOnly if batter is too thick

Optional Toppings:

  • Extra peanut butter for drizzling
  • Fresh blueberries 🫐
  • Small dollop of plain Greek yogurt

Also Read: Chicken Salad Chick Broccoli Salad

Tools You’ll Need

✓ Medium mixing bowl
✓ Fork or potato masher
✓ Whisk (or just another fork)
✓ Non-stick skillet or griddle
✓ Spatula
✓ Measuring cups and spoons
✓ Small ladle or 1/4 cup measure

You probably already have all of this in your kitchen.

Pro Tips From Someone Who’s Made These 100+ Times

Tip #1: Go for overripe bananas
The browner and spottier they are, the sweeter and easier to mash. Plus, your dog will love the extra flavor. Those bananas you were about to throw out? Perfect for this recipe.

Tip #2: Test your heat first
These cook differently than human pancakes because there’s no baking powder. Too hot and they’ll burn on the outside while staying raw inside. Medium-low heat is your friend here. I learned this the hard way after burning three batches.

Tip #3: Make them silver dollar size
Think tiny, not IHOP-sized. Smaller pancakes are easier to flip, cook more evenly, and are the perfect size for treating your pup. Plus, you can freeze them individually and grab just one when needed.

Tip #4: Always check your peanut butter label
Some peanut butters contain xylitol, which is TOXIC to dogs. This is not negotiable. Always read the label and make sure it only contains peanuts (and maybe salt). If you see xylitol, birch sugar, or any artificial sweetener, put it back.

Tip #5: Let them try a test bite first
Let one cool completely and break off a tiny piece to make sure your dog likes them before you make a huge batch. Some picky eaters need a minute to warm up to new foods. My neighbor’s dog refused them the first time, then became obsessed after the second try.

How to Make Them (Step-by-Step)

Step 1: Mash the banana

Grab your ripest banana and mash it in a bowl until it’s smooth.

A few small lumps are totally fine. Your dog won’t complain.

Step 2: Add wet ingredients

Crack in your egg, add the applesauce, and peanut butter.

Mix everything together until it’s well combined. The mixture should look a little lumpy and thick.

Step 3: Add the flour

Sprinkle in the whole wheat flour and cinnamon (if using).

Stir until just combined. The batter should be thick but pourable.

If it’s too thick, add a tablespoon or two of water.

Step 4: Heat your pan

Set your skillet to medium-low heat.

Add a tiny bit of coconut oil or butter if your pan isn’t super non-stick.

Step 5: Cook the first side

Pour about 2 tablespoons of batter for each pancake.

They won’t spread much, so you can shape them a bit with the back of your spoon.

Cook for about 2-3 minutes until you see little bubbles forming and the edges look set.

Also Read: Low Calorie Banana Bread

Step 6: Flip and finish

Here’s where it gets a little tricky.

These are more delicate than regular pancakes, so flip gently.

Cook another 2-3 minutes on the other side until golden brown.

Step 7: Cool completely

This is the hardest part. Your dog will be losing their mind.

But these need to cool down completely before serving. Hot pancakes can burn their mouth.


Substitutions and Variations

Original IngredientSwap It ForWhy It Works
Whole wheat flourOat flourGrain-free option, same texture
Whole wheat flourCoconut flourUse only 1/4 cup, absorbs more liquid
BananaMashed sweet potatoGood for sensitive stomachs
BananaPumpkin pureeLower sugar content
Egg1/4 cup applesauceFor egg allergies
Peanut butterSunflower seed butterFor nut allergies

Fun Add-Ins to Try:

  • Fresh blueberries (handful)
  • Finely shredded carrots (2 tbsp)
  • Grated cheese (2 tbsp)
  • Finely chopped cooked chicken (1/4 cup)

My dog goes absolutely nuts for the blueberry version. 🫐

Make-Ahead Magic

These are perfect for meal prep.

Storage MethodHow LongBest For
Room temperature1-2 daysIf you’ll use them quickly
Refrigerator5 daysWeekly treat prep
Freezer3 monthsBig batch cooking

To freeze properly:

  1. Cool pancakes completely
  2. Place in single layer on baking sheet
  3. Freeze for 2 hours
  4. Transfer to freezer bag with parchment between layers

To reheat:

  • Microwave: 10-15 seconds
  • Room temp: 30 minutes thaw time
  • Never serve them hot

Serving Size Guide by Dog Weight

Dog SizeWeightPancakes Per DayCalories
Toy breeds5-10 lbs1 pancake35-40
Small dogs10-25 lbs1-2 pancakes70-80
Medium dogs25-50 lbs2-3 pancakes105-120
Large dogs50-90 lbs3-4 pancakes140-160
Giant breeds90+ lbs4-5 pancakes175-200

⚠️ Remember: Treats should make up no more than 10% of your dog’s daily calories. Adjust based on your pup’s activity level.

Nutritional Breakdown (Per Pancake)

NutrientAmount% of Treat Calories
Calories35-40100%
Protein1.5gGood for muscles
Carbs6gEnergy source
Fat1gHealthy fats
Fiber0.5gDigestion support

What makes these healthy:

  • Natural ingredients only
  • No preservatives or additives
  • Real food nutrition
  • Potassium from banana
  • Protein from egg
  • Healthy fats from peanut butter

When to Serve These Pancakes

Perfect occasions:

🌅 Weekend breakfast treat
Make Saturday morning special for your pup too.

🎓 Post-training reward
Way better than store-bought treats.

🛁 After-bath apology gift
Because we all know how much they hate those.

🎂 Birthday breakfast surprise
Add a tiny dollop of yogurt and a candle (don’t let them eat the candle).

☀️ Afternoon snack
Perfect pick-me-up before evening walk.

Also Read: Burrata Bruschetta

Quick Troubleshooting Guide

ProblemWhat HappenedThe Fix
Pancakes burningHeat too highLower to medium-low
Won’t flip intactToo thin or flipped too soonUse less water, wait longer
Sticking to panPan not greased enoughAdd more oil/butter
Too denseOvermixed batterStir just until combined
Dog won’t eat themNew food hesitationTry smaller piece, wait 24hrs

Storage Tips That Actually Work

Refrigerator storage:

Layer cooled pancakes with parchment paper in an airtight container.

They’ll stay fresh for 5 days. I use a simple glass container and stack them with parchment squares in between.

Grab one in the morning, let it come to room temp while you’re getting ready, and your dog has a fresh treat ready to go.

Freezer storage:

This is where things get really convenient.

I make a huge batch every two weeks and freeze them. My dog gets a “fresh” pancake whenever she wants one.

The key is freezing them in a single layer first so they don’t stick together.

Signs they’ve gone bad:

  • Any mold (even a tiny spot)
  • Weird or sour smell
  • Slimy texture
  • Unusual discoloration

When in doubt, throw it out. Your dog’s health isn’t worth the risk.

FAQ: Everything You’re Probably Wondering

Can puppies eat these?

Yes, but wait until they’re at least 8 weeks old and already eating solid food.

Cut them into smaller pieces for tiny pups. Like, really small. Think pea-sized.

Are these safe for dogs with allergies?

It depends on the allergy.

The recipe is grain-free if you use oat or coconut flour. For dogs allergic to eggs, use the applesauce substitution.

Always check with your vet if you’re unsure. Better safe than sorry.

Can I add honey or maple syrup?

Nope. Dogs don’t need added sweeteners.

Honey can be dangerous for puppies under 1 year old. The banana provides all the sweetness they need.

Plus, dogs don’t even taste sweet things the same way we do.

My dog has never had peanut butter. Is this safe?

Start slow.

Give them a tiny taste of xylitol-free peanut butter first to make sure they don’t have an allergic reaction.

Wait 24 hours before making the pancakes. Watch for any weird symptoms like itching, vomiting, or diarrhea.

Also Read: Caramel Apple Muffins

How do I know if my dog likes them?

Trust me, you’ll know.

Dogs are pretty obvious about food they love. If your dog turns their nose up at the first bite, they might need to try it a couple more times.

Some dogs are suspicious of new foods at first. My friend’s dog took three tries before she realized they were amazing.

Can I make these for my cat?

Technically, cats can eat small amounts of these.

But cats are obligate carnivores and need meat-based treats. These pancakes don’t provide much nutritional value for cats.

Your cat would probably rather have some cooked chicken anyway.

Do I have to use whole wheat flour?

Nope. Any dog-safe flour works.

Oat flour, rice flour, and coconut flour are all good options. Just adjust the amount as needed based on thickness.

I’ve tried them all and they all work great.

Can I double or triple the recipe?

Absolutely. The recipe scales perfectly.

Just keep in mind they take a bit of time to cook since you can only fit a few in the pan at once.

I usually triple it and freeze the extras.

How long do these really take to make?

TaskTime
Prep ingredients3-4 minutes
Mix batter2 minutes
Cook pancakes10-15 minutes
Cool down10-15 minutes
Total time25-35 minutes

For a big batch (triple recipe), add another 15-20 minutes of cooking time.

Will my picky eater like these?

Probably, but no promises.

Some dogs need to try new foods 2-3 times before they accept them. Start with a tiny piece and work your way up.

If your dog still won’t eat them after a few tries, try the variations with chicken or cheese.

Wrapping Up

Making homemade treats for your dog is one of those small things that feels really good.

You know exactly what’s going into their food.

No weird preservatives, no ingredients you can’t pronounce, just simple, healthy stuff that your pup will love.

Plus, there’s something pretty satisfying about watching your dog devour something you made.

My dog does this little happy dance every time I pull these out of the fridge. She literally spins in circles and then sits perfectly because she knows that’s the only way she’s getting one.

These banana pancakes have become our weekend tradition.

I make a batch, she gets her special breakfast, and we’re both happy.

The house smells amazing while they’re cooking (seriously, the cinnamon and banana combo is 👨‍🍳💋).

And the look on her face when I hand her one? Totally worth the 30 minutes of effort.

Try them out and let me know how your dog reacts!

Drop a comment below with any questions or if you switch up the recipe. I’d love to hear what variations you come up with.

Did your dog do the backflip thing? Or do they have their own weird happy dance? Tell me everything. 🐕

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